Challah Recipe
From NJOP's Gourmet Shabbat:Miriam Weinrib: CHALLAH (yields 5 medium challahs)5 pounds flour1 cup oil3 tbsp. salt5 eggs4 ounces fresh yeast,4 cups warm water1½ cups sugar Directions1) Put…
There’s A Key In My Challah!
It's a fact that many people spend much time thinking about, or even worrying about, par'nassah (livelihood). Jewish tradition teaches that different seasons have different spiritual…
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Tammy Reid’s Sweet Challah
TraditionalSweet Challah Recipe submitted by Tammy Reid Ingredients: 6 cups flour 3 eggs 3 Tbsp honey 1/3 cup sugar 2…
Don’t Forget The Challah
Make or buy challah to serve for Shabbat dinner tonight.
Challah Time
Enjoy fresh challah tonight for Shabbat and remember to dip it into salt before eating. We know that salt had to be placed on sacrificial offerings in the Temple, and some commentaries…
No Challah
Make certain to have two whole (complete) matzahs for the Ha'motz'ee blessing for each of your Shabbat meals.