Midwestern Sour Cream
There are a host of Jewish foods that are associated with the American Jewish experience. Most of these, such as blintzes with sour cream, sour cream and bananas, and (of course)…
Not One, Not Two
Ever hear someone count out loud in the negatives: "Not one, not two, not three..." It may seem, strange, but in many traditional Jewish communities this is a common method for counting…
The Three Weeks
“When Av enters, we must lessen our rejoicing,” declare the Talmudic sages in Ta’anit 26b. In truth, however, this period of "sadness" begins on the Fast of the 17th of Tammuz (observed…
In Celebration of Nine Years
Every person has special days in their life that they remember and mark from year to year, such as birthdays and anniversaries. Judaism also marks dates on an annual cycle such as…
In Arkansas
Jewish life in Arkansas began in 1825 with the arrival of Abraham Block to the town of Washington in Hempstead County. For Block and his family, however, it was a very lonely Jewish…
The Disputation of Paris
The month of June in the year 1240 C.E. was not a good time for the Jews of Europe. The trouble began with a Jewish apostate named Nicholas Donin. Wanting, perhaps, to prove his loyalty…
The Charleston Synagogue(s)
Charleston, South Carolina is home to one of the oldest Jewish communities in the United States. The 1669 charter for the Carolina Colony explicitly included liberty of conscious for…
Around the World in One Place
In honor of International Museum Day, Jewish Treats presents Beit Hatfutsot, The Museum of the Jewish People (often referred to as the Diaspora Museum). In 1959, at the World Jewish…
Remember
The Jewish nation has a long historical memory. Jewish history is replete with accounts of those who attacked Jews and Jewish communities, and the records of countless victims. On the…
Biur – Burning
The night before the Passover seder, the home is thoroughly searched for any remaining chametz. The chametz found is then set aside to be burned in the morning. Biur Chametz, the…