Eikev 5769-2009
"Feeding the Animals–Beasts and Humans" by Rabbi Ephraim Z. Buchwald In this week's parasha, parashat Eikev, we encounter the well known second paragraph of the daily Shema prayer…
Vayishlach 5766-2005
"When a Jew Comes to the City" by Rabbi Ephraim Buchwald In this week's parasha, parashat Vayishlach, Jacob sends a most impressive tribute consisting of goats, ewes, rams, camels and…
Blood Free
To ensure your meat is blood free, purchase it from a kosher butcher who has soaked and salted the meat.
Korach 5762-2002
"The Origin of the Big Lie" by Rabbi Ephraim Z. Buchwald In this coming week's Torah portion, parashat Korach, we read of Korach and his rebellion against G-d, Moses and Aaron. Although…
Chukat-Balak 5766-2006
"The Sanctity of Human Life" by Rabbi Ephraim Z. Buchwald In the first of this week's two parashiot, Chukat-Balak, we learn of the law of the Parah Adumah, the Red Heifer. In Numbers…
B’ha’a’lot’cha 5776-2016
“Moses Realizes that His Dreams Were Not Going to be Fulfilled" by Rabbi Ephraim Z. Buchwald Parashat B’ha’a’lot’cha is one of the richest parashiot in the Torah with respect to…
Kee Teitzei 5777-2017
“Lessons from the Wayward Son” by Rabbi Ephraim Z. Buchwald In this week’s parasha, parashat Kee Teitzei, we learn of the law of the “Ben soh’rayr oo’moh’reh,” בֵּן סוֹרֵר וּמוֹרֶה ,…
Falafel Day
What tasty food is made out of crushed chickpeas, often served with salads, and offers itself as a healthier snack alternative? You guessed it: Falafel. Happy International Falafel Day!…
The Food of Yom Kippur
Food on Yom Kippur? Isn’t Yom Kippur the most famous fast day on the Jewish calendar?"One who eats and drinks on the ninth, is considered by the Torah to have fasted on both the ninth and…
Resuming Normalcy
With Tisha b’Av and its restrictions behind us, we can now resume our every-day lives.Tradition teaches that the enemies of Israel lit the Holy Temple aflame at the very end of the 9th of…